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Concepts and guiding principles
chapter
posted on 2007-01-01, 00:00 authored by Mark LawrenceMark Lawrence, Tony WorsleyTony WorsleyConcepts and guiding principles
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Title of book
Public health nutrition: from principles to practiceChapter number
1Pagination
5 - 27Publisher
Allen & Unwin Book PublishersPlace of publication
Crows Nest, N.S.W.ISBN-13
9781741751024Language
engPublication classification
B1 Book chapterCopyright notice
2007, Allen & UnwinExtent
18Editor/Contributor(s)
M Lawrence, A WorsleyUsage metrics
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