keast-prospective-2014.pdf (723.71 kB)
A prospective cohort study of the effects of adjuvant breast cancer chemotherapy on taste function, food liking, appetite and associated nutritional outcomes
journal contribution
posted on 2014-01-01, 00:00 authored by A Boltong, S Aranda, Russell KeastRussell Keast, Rochelle WynneRochelle Wynne, P A Francis, J Chirgwin, K Gough'Taste' changes are commonly reported during chemotherapy. It is unclear to what extent this relates to actual changes in taste function or to changes in appetite and food liking and how these changes affect dietary intake and nutritional status.
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Journal
PLoS OneVolume
9Issue
7Article number
e103512Pagination
1 - 9Publisher
Public Library of ScienceLocation
San Francisco, CAPublisher DOI
eISSN
1932-6203Language
EnglishPublication classification
C Journal article; C1 Refereed article in a scholarly journalCopyright notice
2014, Public Library of Science (PLOS)Usage metrics
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