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Amoebic gill disease increases energy requirements and decreases hypoxia tolerance in Atlantic salmon (Salmo salar) smolts
journal contribution
posted on 2022-03-01, 00:00 authored by A J Bowden, M B Adams, S J Andrewartha, N G Elliott, P B Frappell, Timothy ClarkTimothy ClarkAmoebic gill disease increases energy requirements and decreases hypoxia tolerance in Atlantic salmon (Salmo salar) smolts