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Between-meal sucrose-sweetened beverage consumption impairs glycaemia and lipid metabolism during prolonged sitting: A randomized controlled trial

journal contribution
posted on 2019-08-01, 00:00 authored by P Varsamis, M F Formosa, R N Larsen, M Reddy-Luthmoodoo, G L Jennings, N D Cohen, M Grace, J A Hawley, B L Devlin, N Owen, David DunstanDavid Dunstan, P C Dempsey, B A Kingwell
Between-meal sucrose-sweetened beverage consumption impairs glycaemia and lipid metabolism during prolonged sitting: A randomized controlled trial

History

Journal

Clinical Nutrition

Volume

38

Issue

4

Pagination

1536 - 1543

Publisher

Elsevier

Location

Amsterdam, The Netherlands

Publisher DOI

ISSN

0261-5614

eISSN

1532-1983

Language

eng

Author URL

Publication classification

C1 Refereed article in a scholarly journal

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    Keywords

    Cardiometabolic diseaseDIETARY FRUCTOSEFRUCTOSE CORN SYRUPGlucoseHYPERGLYCEMIAINSULINLipidsNutrition & DieteticsObesityOverweightPHYSICAL-ACTIVITYSOFT DRINKSSugar-sweetened beveragesScience & TechnologyLife Sciences & BiomedicineMECHANISMSCHILDREN

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    All Rights Reserved

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