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Dietary tryptophan and bone health: a cross-sectional, population-based study

journal contribution

posted on 2020-12-01, 00:00 authored by Jasmine CleminsonJasmine Cleminson, Amanda StuartAmanda Stuart, Julie PascoJulie Pasco, J M Hodge, Michael BerkMichael Berk, Rasika SamarasingheRasika Samarasinghe, Lana WilliamsLana Williams

Dietary tryptophan and bone health: a cross-sectional, population-based study

History

Journal

Archives of Osteoporosis

Volume

15

Article number

167

Pagination

1 - 7

Publisher

Springer

Location

Berlin, Germany

Publisher DOI

https://doi.org/10.1007/s11657-020-00838-w

ISSN

1862-3522

eISSN

1862-3514

Language

eng

Author URL

http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000587315500002&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=a045e4b2bb1f2b747c68c720ec8913b7

Publication classification

C Journal article; C1 Refereed article in a scholarly journal

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Keywords

Science & Technology Life Sciences & Biomedicine Endocrinology & Metabolism Orthopedics Tryptophan Diet Bone mineral density Heel ultrasound Serotonin Amino acid AMINO-ACIDS MASS MANIPULATION PROTEIN

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All Rights Reserved

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