baker-firstfoodsystems-inpress-2020.pdf (2.08 MB)
First-food systems transformations and the ultra-processing of infant and young child diets: The determinants, dynamics and consequences of the global rise in commercial milk formula consumption
journal contribution
posted on 2021-04-01, 00:00 authored by Phillip Baker, T Santos, Paulo A R Neves, Priscila MachadoPriscila Machado, Julie P. Smith, E Piwoz, A J D Barros, C G Victora, D McCoyFirst-food systems transformations and the ultra-processing of infant and young child diets: The determinants, dynamics and consequences of the global rise in commercial milk formula consumption
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Journal
Maternal and Child NutritionVolume
17Issue
2Article number
ARTN e13097Publisher
WILEYLocation
EnglandPublisher DOI
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1740-8695eISSN
1740-8709Language
EnglishPublication classification
C1 Refereed article in a scholarly journalUsage metrics
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