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National nutrition policy in high-income countries: Is health equity on the agenda?

journal contribution
posted on 2021-10-01, 00:00 authored by Christina ZorbasChristina Zorbas, Jennifer BrowneJennifer Browne, Alexandra Chung, Phillip Baker, C Palermo, Erica ReeveErica Reeve, Anna PeetersAnna Peeters, Kathryn BackholerKathryn Backholer
Abstract

Objective
Equity-oriented policy actions are a key public health principle. In this study, how equity and socioeconomic inequalities are represented in policy problematizations of population nutrition were examined.


Data Sources
We retrieved a purposive sample of government nutrition-policy documents (n = 18) from high-income nations.


Data Synthesis
Thematic analysis of policy documents was informed by a multitheoretical understanding of equitable policies and Bacchi’s “What’s the Problem Represented to be?’ analysis framework. Despite common rhetorical concerns about the existence of health inequalities, these concerns were often overshadowed by greater emphasis on lifestyle “problems” and reductionist policy actions. The notion that policy actions should be for all and reach everyone were seldom backed by specific actions. Rhetorical acknowledgements of the upstream drivers of health inequalities were also rarely problematized, as were government responsibilities for health equity and the role of policy and governance in reducing socioeconomic inequalities in nutrition.


Conclusion
To positively influence health equity outcomes, national nutrition policy will need to transition toward the prioritization of actions that uphold social justice and comprehensively address the upstream determinants of health.

History

Journal

Nutrition Reviews

Volume

79

Issue

10

Pagination

1100 - 1113

Publisher

OXFORD UNIV PRESS INC

Location

United States

ISSN

0029-6643

eISSN

1753-4887

Language

English

Publication classification

C1 Refereed article in a scholarly journal