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The effects of dairy and dairy derivatives on the gut microbiota: a systematic literature review

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posted on 2020-01-01, 00:00 authored by Hajara AslamHajara Aslam, Wolf MarxWolf Marx, Tetyana RocksTetyana Rocks, Amy Loughman, Vinoomika Chandrasekaran, Anu RuusunenAnu Ruusunen, Samantha DawsonSamantha Dawson, Madi WestMadi West, Eva Mullarkey, Julie PascoJulie Pasco, Felice JackaFelice Jacka
The effects of dairy and dairy derivatives on the gut microbiota: a systematic literature review

History

Journal

Gut microbes

Volume

12

Issue

1

Article number

1799533

Pagination

1 - 19

Publisher

Taylor & Francis

Location

Abingdon, Eng.

Publisher DOI

Link to full text

ISSN

1949-0976

eISSN

1949-0984

Language

eng

Author URL

Publication classification

C1 Refereed article in a scholarly journal

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    Research Publications

    Categories

    Keywords

    Gut microbiotabio-active peptidecaseindairyinflammationwheyScience & TechnologyLife Sciences & BiomedicineGastroenterology & HepatologyMicrobiologyA2 BETA-CASEINMILK CONSUMPTIONGASTROINTESTINAL TRANSITINTESTINAL MICROBIOMEBACTEROIDES-FRAGILISPROBIOTIC YOGURTHEALTHDIETSAMPLEFOODMicrobiology

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    All Rights Reserved

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