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Trade and investment liberalization, food systems change and highly processed food consumption: A natural experiment contrasting the soft-drink markets of Peru and Bolivia

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journal contribution
posted on 2016-06-02, 00:00 authored by Phillip Baker, S Friel, A Schram, R Labonte
Trade and investment liberalization, food systems change and highly processed food consumption: A natural experiment contrasting the soft-drink markets of Peru and Bolivia

History

Journal

Globalization and Health

Volume

12

Issue

1

Article number

ARTN 24

Publisher

BMC

Location

England

ISSN

1744-8603

eISSN

1744-8603

Language

English

Publication classification

C Journal article; C1 Refereed article in a scholarly journal

Copyright notice

2016, The Authors