Uncoupling EPA and DHA in Fish Nutrition: Dietary Demand is Limited in Atlantic Salmon and Effectively Met by DHA Alone

Emery, James; Norambuena, Fernando; Trushenski, J; Turchini, Giovanni

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Uncoupling EPA and DHA in Fish Nutrition: Dietary Demand is Limited in Atlantic Salmon and Effectively Met by DHA Alone

journal contribution

posted on 2016-04-01, 00:00 authored by James Emery, Fernando Norambuena, J Trushenski, Giovanni TurchiniGiovanni Turchini

Uncoupling EPA and DHA in Fish Nutrition: Dietary Demand is Limited in Atlantic Salmon and Effectively Met by DHA Alone

History

Journal

Lipids

Volume

51

Issue

4

Pagination

399 - 412

Publisher

WILEY

Location

United States

Publisher DOI

https://doi.org/10.1007/s11745-016-4136-y

ISSN

0024-4201

eISSN

1558-9307

Language

English

Author URL

http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000375329900002&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=a045e4b2bb1f2b747c68c720ec8913b7

Publication classification

C Journal article; C1 Refereed article in a scholarly journal

Copyright notice

2016, Springer

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File(s) under permanent embargo

Uncoupling EPA and DHA in Fish Nutrition: Dietary Demand is Limited in Atlantic Salmon and Effectively Met by DHA Alone

History

Journal

Volume

Issue

Pagination

Publisher

Location

Publisher DOI

ISSN

eISSN

Language

Author URL

Publication classification

Copyright notice

Usage metrics

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Licence

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